Chuan Bei Pear for Autumn
Why we should have Chuanbei pear?
In autumn, the air tends to be dry, which can lead to "autumn dryness," causing discomforts like coughing and a dry, itchy throat. In traditional Chinese medicine, Chuanbei pear (a combination of Chuanbei mu and pear) is known for its ability to moisten the lungs and relieve cough, making it especially suitable for combating autumn dryness. Pears are rich in water content and have the properties of clearing heat, moisturizing dryness, and quenching thirst. Chuanbei mu has the effect of clearing heat, dissolving phlegm, and soothing coughs. When combined, they effectively moisturize the respiratory system and relieve coughs, especially those that are dry with little phlegm.
Therefore, eating Chuanbei pears in autumn helps the body adapt to the changing weather, preventing or alleviating coughs and other respiratory issues caused by dryness.
Ingredient:
Asian Pear
2. Chuan Bei
3. Rock Candy
